
The old favorite, Hidden Valley, is available at every supermarket I've ever been in — but if you feel like making your own, here's my recipe.
Recipe:
Makes 1/2 cup
1/4 cup each mayonnaise and buttermilk (or plain low-fat yogurt)In a small bowl, whisk together all ingredients. Or, if you want to give your toddler an easy task, hand him the ingredients in a well-sealed plastic container and tell him to shake, shake, shake them! Chill dressing for at least an hour and a half before serving.
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